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Product Description
This 4 qt portable “camp stove” is the pot that does it al. Flanged lid for hot coals inverts for use as griddle. Integral legs on oven for campfire and fireplace cooking. Seasoned and ready to use. 10 inch diameter, 3-1/2″ deep
Amazon.com Review
Relive the vivid pleasure of childhood camping meals with this 4-quart cast-iron Dutch oven. Cast iron creates superior heat retention, heats evenly, and loves a campfire, unlike flimsier pans. Use the wire handle to set this heavy-duty three-legged oven in a bed of coals and pile more on top–its flanged lid keeps coals from rolling off. At 10 inches in diameter and 3-1/2 inches deep, this oven holds a crowd-pleasing heap of stew, fruit cobbler, or cornbread. While the skillet comes preseasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. When cared for properly, this virtually indestructible pan should last for generations. –Ann Bieri
- 4-quart camp Dutch oven for campfire or fireplace cooking
- Durable cast-iron assembly ensures superior heat retention and distribution
- Thin wire handle for removing pot from heat source with oven mitt
- Flanged lid inverts for use as griddle; integral legs can sit amidst hot coals
- Measures 10 by 10 by 3-1/2 inches; limited lifetime warranty
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